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火锅内部装修有哪些注意事项？

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火锅内部装修有哪些注意事项？

浏览：31次 | 提问时间： 08-06 08:23

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3个答案

Sadness无心的人 08-06 08:24

装修时要注意空气流通问题，火锅自身油烟大，吃完后浑身是味。第二要考虑安全问题。*为气体时更要注意通风。地板要求防滑，油多自然滑嘛。顾客喝多了走在上面有隐患。最好设计为无障碍式的。这样在收碗和上菜时可以配手推车。至于在选材料上要根据的餐厅的档次和火锅点的文化背景有关。还有口袋的rmb有关。

挤进你臂弯 08-06 08:32

在选择火锅店装修材料上，需要根据餐厅的档次和火锅店的文化背景来统一设计。半开放式火锅店装修.这种装修模式适合一些中小型的火锅店。进门开度适中,玻璃明亮,有时橱窗倾斜配置,顾客可以从大街直接看到店堂内部，对顾客有一定的诱导作用。200平方米的火锅装修预算以600-800平方米为计费单位的，这样算下来，你的装修应该投资在1-2万之间，但是具体的装修投资，还需要根据你要求的档次，材料不同，而费用不同的。具体的请参照火锅店装修预算

好无聊 08-06 08:40

一，火锅店的厨房，一定要大，要透亮，通风性要好。     二，整体环境的规划，要简单，避免乱七杂八的布局     三，整体装修色调偏冷     四，店面的制冷系统     五，避免不必要的奢华，以人为本

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